Naan

2 cups of All purpose flour
3 tbs yogurt
1 pinch salt
1 tsp sugar
2 tbs oil
1 tbs fresh cumin
Ghee or Butter

Method:-
1. Mix the all purpose flour, with yogurt, salt, oil, sugar and fresh cumin.
2. Make a soft dough with warm water
3. Grease a bowl with oil, place dough in the bowl and cover with a damp cloth and place in a warm place (i.e oven) for 2hr
4. Roll your naan and bake in an oven for 4mins at 500F until golden.
5. Spread some ghee or butter according to taste
(Enjoy your naan with no yeast and no eggs!)

OPTIONAL:

You can flavor your naan by mixing additional spices such as garlic, paprika, mint into your dough.